This Chain Restaurant Was Actually Founded By Bruce Willis And Sylvester Stallone

Every decade witnesses its own set of trends when it comes to restaurants. The 1970s brought spaces like Hard Rock Cafe, which blended music, memorabilia, and casual dining. The 1980s and early 1990s saw a rise in themed chains like Rainforest Cafe, a jungle-inspired eatery with animatronics, and ShowBiz Pizza Place, which combined pizza, arcade games, and robotic characters. During the latter part of the decade and into the ’90s, a wave of celebrity-owned or celebrity-backed ventures emerged. Among them was Planet Hollywood, supported by two of the biggest names of that era: Bruce Willis and Sylvester Stallone.

Film producer Keith Barish approached Willis and Stallone with the idea of building a dining concept that merged the surging trend of immersive themes with Hollywood glamour. He envisioned a movie-themed version of the music-driven Hard Rock Cafe. Barish brought the concept to Hard Rock Cafe CEO Robert Earl, who came on board (and was later sued by Hard Rock Cafe’s owners). Earl was also behind the sports-themed All Star Cafe, one of the ‘90s restaurant chains that has totally vanished.

To launch Planet Hollywood, Barish and Earl decided to team up with some of the most bankable faces in entertainment. Stallone was already a household name by the early 1990s, thanks to the “Rocky” series, and Willis was riding on the success of “Die Hard 2.” The celebrities agreed to become founding partners of the ambitious project.

Read more: The Ultimate Ranking Of American Fast Food Restaurants

Arnold Schwarzenegger Also Invested In The Glitzy Planet Hollywood

A front shot of Arnold Schwarzenegger.

A front shot of Arnold Schwarzenegger. – Tinseltown/Shutterstock

The first Planet Hollywood opened in 1991 in Manhattan with 350 seats. It was hot for a while, with red-carpet regulars dropping in and fans dazzled by the glitz. Keith Barish also roped in Arnold Schwarzenegger, who by then had become a near-guarantee for crowd-pulling hits — even though his rivalry with Sylvester Stallone was global news. The celebrity draw helped many overlook the exorbitantly priced but average food.

The 1990s were a time of grandeur, when the average American had more disposable income thanks to the decade’s economic boom. With deeper pockets came a greater appetite for indulgence, not just in what was on the plate but in the overall experience — even if it meant coughing up $15 for casual dining. That too, in the ’90s.

“There’s always been a gimmick in American restaurants. Food was the come-on during the ’80s, and now that is changing,” John Mariani, author of “America Eats Out,” a book on the history of restaurants, told The New York Times. By the latter part of the decade, Planet Hollywood expanded across the United States and into Europe, the Middle East, and Asia. But the glory was short-lived, and the chain’s fortunes began to fade as quickly as they had risen, with the first cracks appearing toward the end of the decade. When Schwarzenegger pulled out of the venture in 2000, it was a telling sign that the future of this alternate food planet had started to dwindle. Still, both Bruce Willis and Stallone held on.

What’s Happening With Planet Hollywood Today?

Planet Hollywood logo on a building wall in Manhattan.

Planet Hollywood logo on a building wall in Manhattan. – Flavijus/Getty Images

While it hasn’t completely faded into oblivion, the once-glitzy food chain still manages to lure a few tourists to the small pockets where it survives today. But they are few and far between. Only a handful of Planet Hollywood restaurants remain. The company has filed for bankruptcy twice. The menu is often a letdown, featuring items like “OMG! Burger,” which changes its toppings every week, and cocktails with names that reek of ’90s cheeky charm, like “There’s Something About Mary” and “Pineapple Express.” Some drinks even come with bacon. Yes, bacon in a cocktail can work well when done right, but Planet Hollywood may not be the place for that kind of finesse.

That’s not to say all celebrity restaurants flop. In fact, there are some celebrity-owned restaurants that are actually well worth it, like Margaritaville by Jimmy Buffett and Rock ‘n’ Roll Ribs by Nicko McBrain. But Planet Hollywood may not make that list. While the chain continues to shrink, Sylvester Stallone and Bruce Willis are still listed as stockholders on the company’s website. It’s commendable, in a way, that the celebrity duo never abandoned the brand — even as it sank almost to the last sail.

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