Scientists Debunk Popular Myth: Eating Sugar Doesn’t Make You Crave It More SciTechDaily Source link
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Blood sugar rising, color-blindness and a scary condition – The Washington Post
Blood sugar rising, color-blindness and a scary condition The Washington Post Source link
Read More »The herb linked to reduced inflammation, lower anxiety, and reduced blood sugar
Cilantro is a polarizing herb. People either love it or hate it. For many, a sprig of cilantro can add much-needed flavor to a salad or in homemade guacamole. For others with a certain gene, it just tastes like soap. “It is estimated that four to 14 percent of the U.S. population has this genetic variation, making cilantro taste like …
Read More »Why Drinking Sugar Is Worse Than Eating It, According To Research
Fruits may be high in natural sugars like fructose, but they come packaged with fiber, water, and bioactive compounds like polyphenols, which slow down digestion and improve insulin response. This protective effect explains why whole fruits like apples, oranges, and berries are associated with better blood sugar regulation and lower T2D risk. Source link
Read More »The Sugar Mistake That’s Worse Than Dessert—And How To Avoid It. – AOL.com
The Sugar Mistake That’s Worse Than Dessert—And How To Avoid It. AOL.comView Full Coverage on Google News Source link
Read More »Surprising Alzheimer’s breakthrough: Sugar in neurons might be the missing link – PsyPost
Surprising Alzheimer’s breakthrough: Sugar in neurons might be the missing link PsyPost Source link
Read More »Does eating too much fruit increase blood sugar levels and cause type 2 diabetes? Here’s what you need to know |
Fruit is widely recognised as an important part of a healthy diet, providing essential vitamins, minerals, antioxidants, and fiber. However, because fruit contains natural sugars such as fructose, some people worry that eating too much fruit might raise blood sugar levels and increase the risk of developing type 2 diabetes. This concern is common, especially for those managing or trying …
Read More »How changing the order of your meals can lower blood sugar spikes: Know its benefits |
Recent research and expert advice show that in Indian meals, the sequence matters. The order you eat your food can help control blood sugar. Start with non‑starchy vegetables like salad or stir-fried greens, then move on to protein and good fats like dal, paneer, eggs, nuts or seeds. Finally, finish with carbohydrates such as roti, rice, or millet. Eating this …
Read More »The #1 Dairy Product for Better Blood Sugar, According to Dietitians – AOL.com
The #1 Dairy Product for Better Blood Sugar, According to Dietitians AOL.com Source link
Read More »This sugar substitute does more than sweeten — it kills cancer cells
Stevia may provide more benefits than as a zero-calorie sugar substitute. When fermented with bacteria isolated from banana leaves, stevia extract kills off pancreatic cancer cells but doesn’t harm healthy kidney cells, according to a research team at Hiroshima University. The researchers published their findings in the International Journal of Molecular Sciences. “Globally, the incidence and mortality rates of pancreatic …
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