A study published in the Journal of Clinical Oncology revealed that consuming tree nuts, such as almonds and walnuts, may significantly reduce the risk of colon cancer recurrence and death. Patients with stage III colon cancer who ate two ounces or more of tree nuts weekly experienced a nearly 50% lower chance of recurrence and death compared to non-consumers. Colorectal …
Read More »Colon cancer: THIS crunchy snack can reduce the risk by half |
